Only 4 ingredients for this EASY homemade Larabars recipe! These paleo whole30 Larabars taste like real ones, but DIY Larabars are way cheaper.
Toast the coconut in a dry pan over medium low heat for a few minutes, just until golden brown along the edges.
Add the pitted dates, nuts, coconut and cacao powder to a blender or food processor. Pulse until all ingredients are minced.
Turn on blend mode for about 1 minute or, or until it forms into a ball.
Place the "dough" on a piece of parchment paper and mold into a square about 3/4" thick. Chill for 2-3 hours, until firm.
Cut into 10-12 pieces and store in the refrigerator.
Serving Size: 1 Larabar
Nutrition info will vary a bit depending on which nuts you use.
Nutrition facts are provided as a courtesy, sourced from the USDA Food Database. Net carb count excludes both fiber and sugar alcohols (though the latter are rarely seen on this site), because these do not affect blood sugar in most people. We try to be accurate, but feel free to make your own calculations.
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