Watermelon Peach White Wine Summer Sangria Recipe

The watermelon peach summer sangria recipe my friends beg me to make! Perfect for parties + EASY (5 min prep). Learn how to make white sangria (white wine sangria)... it'll be your favorite!

Instructions

Prep Time 5 minutes

Refrigerate 4 hours

Total Time 5 minutes

Servings: 4 servings

Author Maya Krampf from WickedSpatula.com

Ingredients

1 cup Mango (diced)
1 cup Watermelon (diced)
1 medium Peach (sliced)
1 medium Lemon (sliced)
1 medium Lime (sliced)
15 leaves Fresh mint
1 bottle White wine (chilled)
1/2 cup 100% Agave silver tequila
1/4 cup Honey (optional)
Carbonated water

US Customary - Metric

Place the mint and tequila in the bottom of a pitcher and muddle with the back of a wooden spoon until the mint is fragrant. If using the honey stir it in and then add the remaining fruit and wine.
Chill for at least 4 hours or up to 24 hours to allow the flavors to meld.
To serve add a splash of chilled club soda.

Recipe Notes

Serving Size: 1/4 entire recipe (~1 cup)

Nutrition Information Per Serving

Nutrition facts are provided as a courtesy, sourced from the USDA Food Database. Net carb count excludes both fiber and sugar alcohols (though the latter are rarely seen on this site), because these do not affect blood sugar in most people. We try to be accurate, but feel free to make your own calculations.

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