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How To Make Homemade Fresh Fruit Popsicles (Red, White & Blue Recipe)

These homemade fruit popsicles are perfect for 4th of July, or any day! Red, white and blue popsicles (real fruit popsicles) are EASY + just 4 ingredients.

Instructions

Prep Time 6 hours
Total Time 6 hours
Servings: 4 servings
Author Maya Krampf from WickedSpatula.com

Ingredients

  • 1 lb Strawberries
  • 1 lb Blueberries
  • 1/2 13.5-oz can Full-fat coconut milk
  • 2 teaspoons Agave nectar
US Customary - Metric

  1. Blend the strawberries with 1 teaspoon of agave.

  2. Pour into your popsicle mold and freeze until set, about 1 hour.

  3. Pour in coconut milk then freeze another hour.

  4. Blend blueberries with 1 teaspoon agave and pour into the molds.

  5. Place a popsicle stick into the pops and freeze until completely frozen, at least 4 hours.

Recipe Notes

Serving Size: 1/4 entire recipe

Nutrition Information Per Serving

Calories: 116 | Total Carbs: 28g | Net Carbs: 24g | Fiber: 4g | Sugar: 20g | Protein: 1g

Nutrition facts are provided as a courtesy, sourced from the USDA Food Database. Net carb count excludes both fiber and sugar alcohols (though the latter are rarely seen on this site), because these do not affect blood sugar in most people. We try to be accurate, but feel free to make your own calculations.

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