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Easy Crock Pot Slow Cooker Potatoes Recipe

Learn how to bake potatoes in a Crock Pot with just 5 ingredients! Slow cooker baked potatoes are super EASY and delicious. It's the best way to make Crock Pot potatoes!

Instructions

Prep Time 5 minutes
Cook Time 5 hours
Total Time 5 hours 5 minutes
Servings: 10 servings
Author Maya Krampf from WickedSpatula.com

Ingredients

  • 3 lbs Mini potatoes
  • 2 tablespoons Olive oil
  • 2 tablespoons Ghee
  • 5 cloves Garlic (minced)
  • 1 tablespoon Italian seasoning
  • 1 teaspoon Sea salt
US Customary - Metric
  1. Cut some of the potatoes in half leaving some whole as well. Toss them in the slow cooker with the olive oil, ghee, garlic, Italian seasoning, and salt.

  2. Set to low and cook 5 hours.

Recipe Notes

Serving size: 1 cup

Nutrition Information Per Serving

Calories: 149 | Fat: 6g | Total Carbs: 22g | Net Carbs: 20g | Fiber: 2g | Sugar: 1g | Protein: 2g

Nutrition facts are provided as a courtesy, sourced from the USDA Food Database. Net carb count excludes both fiber and sugar alcohols (though the latter are rarely seen on this site), because these do not affect blood sugar in most people. We try to be accurate, but feel free to make your own calculations.

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